Recipes : Nasi Uduk (Coconut milk Rice), Fried Egg, and Sambal Goreng Tempe ((Spicy Fried Tempe)

Hi, i want to share my recipes which suitable for breakfast. Mostly Sundanese people have a breakfast with this. The name is Nasi Uduk (Ric with Coconut Milk), with Fried Egg, and Sambal Goreng Tempe.

Nasi Uduk (Cocunut Milk Rice)
Ingredient :
4 chop onion
2 chop garlic
6 cm lemongrass
3 Indian - Bay leaves
2 glass of rice
200 ml instant coconut milk
200 ml water
1 red chili
3 green chili
salt, pepper

Direction :
1. Wash a rice with water first.
2, Blend onion, garlic then simply fried with tiny oil.
3. Pour coconut milk, then lemongrass and Indian Bay leaves.
4. Mix coconut milk and recipes with rice, and add water until 1 digit of finger.
5. If you like spice, you can add chopped chili, then
6. Cook by rice cooker. So easy right?..

Fried Egg


Ingredient :
2 egg
4 cm scallion
2 chop onion
2 green chili
1 red chili
salt, pepper

Direction :
1. Cut scallion, chili, and onion
2. Mix with egg
3. Fried with little margarine

Sambal Goreng Tempe (Spicy Fried Tempe)
100 g Tempe
4 cm scallion
4 chop onion
Black soybean sauce
salt, pepper



Direction :
1. Cut scallion, chilli, onion, then fried with margarine until brown
2. Put tempe, then black soybean sauce, so easy and simple...

 hmm.. get ready for breakfast an time to make it only less from 1 hour..so simply and health cos we make it with ourself..